Cranberry is a small red fruit with a sweet and sour taste. The main growing areas are in the northern United States and Canada. It is popularly consumed both fresh and dried. Cranberry is known as one of the “superfoods”. Because it is rich in
Lower belly may be caused by fat accumulating in the abdominal area due to abnormal metabolism, along. With other risk factors such as eating too much carbohydrates and fat, not exercising, which can lead to various chronic diseases. Therefore, you should learn how to reduce
Soft foods are often the most suitable food for patients whose bodies need to receive nutrients quickly. This is because soft foods are soft, easy to chew and swallow, and low in fiber, which makes them easier for the body to absorb. They are used
Healthy food is food that is rich in a variety of nutrients such as protein, carbohydrates, good fats, vitamins and minerals. Which are useful in helping to repair worn out parts, provide energy, control weight and promote the functioning of various systems in the body.
If you are looking for vegetables that help you look after your figure, I recommend cauliflower! It has many benefits and helps fight cancer! Revealing how to make cauliflower fried rice! Delicious and healthy Cauliflower, Brassica oleracea, a member of the cabbage family, is native to
Okra is a local herb with many medicinal properties. The mucus in the pods is beneficial to the intestines. Here are some precautions you shouldn’t overlook! Green okra has many local names, such as Mon okra, Kratad, Makhua Thawai, Makhua Mon, Tua Leh, etc. It is
A healthy alternative that many people think of is “tomato juice”. But how do you choose it to get the most benefit? Tomatoes are considered fruits. Because they have seeds. But are popularly use in savory dishes, desserts, or eaten fresh or squeezed into juice.
Green beans, a popular grain and probably the first type of bean that many people are just starting to eat, have many benefits that many people may not be aware of! Green beans, a popular grain used in desserts, which we have known since childhood, are
One eggs, weighing about 50 grams, provides 70 calories, 5 grams of fat, and about 212-214 milligrams of cholesterol. All of the fat is found in the yolk. Although the fat numbers may seem high, current research has found that the cholesterol in egg
Let’s get to know fat a little better and you’ll know that fat isn’t always harmful. If you choose to eat it correctly, it can actually be good for healthy. Fat – just hearing the name makes many people feel afraid. That’s because we often